Chinese Food
All Recipes
Fire
Today is the filling Festival. Eat the fire. Get the stuffing and noodles ready. Start making lunch.
Pickle pot
It snows outside. If you don't want to go out, you can cook the dishes you like.
Pig's hoof soup with soybean and kelp
Daily nutrition tips - the official account of leaves, many friends ask what pregnant women are eating. This is really a big problem. Pregnant women's meals are not simple dishes, but a comprehensive and balanced nutrition. Many pregnant women i... ...
Braised Abalone with truffle
Fried streaky pork. It's soft but not greasy. It goes with fresh abalone and truffle with high nutritional value. It's a delicious mixture from both land and sea. It can fully show your superb cooking skills. It's soft, waxy and sweet taste. It ... ...
Spicy razor clam in secret sauce
Razor clam meat is delicious and nutritious. It contains 7.2g protein, 1.2g fat, 2.4G carbohydrate, 3 g Sugar, 133 mg calcium, 114 mg phosphorus, 227 mg iron and 200 kJ heat per 100 g fresh meat. Razor clam also has certain medical effect. The c... ...
Shepherd's purse box
Dad knows that I like to eat shepherd's purse. I bought a jin of shepherd's purse specially. It can't be wasted, but it's lazy. It's convenient to make boxes.
Live radish, corn, pea, cucumber, shrimp and diced five
The girl's favorite Wuding has time to prepare all of them today. Forget to take pictures
Clam and kelp cream soup
This soup is developed from kelp clam soup. It has a strong milk flavor after adding cream. It's very good
Tomato pimple soup
As a southerner, I have never drunk it before. Since I came to Beijing, I fell in love with it. Ha ha
Stewed tofu with beef
I once ate a dish in a restaurant. My son has a deep memory. He always mentions that he wants to eat fat cow tofu. So I made it by feeling. The taste is still worse than that of the hotel. The color seems lighter than that in the hotel. But my s... ...
Fried duck leg
Cook a soup by the way. It's convenient, fast and not hungry.
Pesto with green sauce
Green sauce is a very classic sauce. It is usually matched with spaghetti. In addition to the classic basic formula, people will also add or replace some ingredients according to their own preferences. Here is the basic formula ~
Stir fried garlic sprouts with mushroom
Pleurotus eryngii is very nutritious. It's easy and fast to make. Kwai is a fast food for the office workers. Garlic sprout is not that kind of leek. It's not garlic bolt. It's garlic stalk. Many green leaves. I mainly have a few garlic sprouts ... ...
Lotus root slices in secret sauce
Lotus root's efficacy and function 1. Heat clearing and blood cooling - lotus root has the function of heat clearing and blood cooling. It can be used to treat heat diseases; lotus root is sweet and multi fluid, especially beneficial to those wh... ...
